Asian
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Deep fried spring rolls.
Grilled dumplings.
Grilled vegetable dumplings.
steamed dumpling stuufed w/ mixed vegetables and shrimp.
Crispy tofu with teriyaki and tempura sauce.
Vegetables lightly fried with tempura sauce.
2pcs of shrimp and 4pcs of vegetables lightly fried with tempura sauce.
Deep fried calamari rings with panko flour and sweet chili sauce.
Deep fried softshell crab with panko flour and sweet chili sauce.
Deep fried shrimp with coconut sauce.
Grilled yellowtail cheek ( This item requires extra cooking time, please expect an extra wait of 15-20 minutes).
Diced octopus mixed with wheat flour in ball shape with tako sauce and mayo.
Deep fried shrimp with sweet chili sauce.
Fried rice is cooked with our house garlic butter and soy sauce. Served with soup and salad.
Shrimp, scallops, white fish, and calamari
Chicken, shrimp, and beef.
Crabmeat, avocado, crunch inside, topped with seared assorted fish in cream cheese with eel sauce and fish powder.
Salmon, Spicy crab meat and avocado inside. Wrapped with tempura flakes and wasabi tobiko on top.
Spicy crabmeat, avocado, crunch. Topped with seared filet mignon and scallions. Served with eel sauce, spicy mayo and spicy siracha sauce.
Tuna, Salmon, crabmeat, cucumber, avocado, cruch, ell, scallions, wrapped with soybean seaweed topped with eel sauce, spicy sauce and black tobiko.
Spicy tuna inside, topped with tuna, salmon, red snapper, eel, avocado, & eel sauce, spicy mayo, tobiko.
Spicy salmon, cucumber, crab stick inside, topped with spicy tuna, red snapper, avocado, & wasabi tabiko and special sauce.
Shrimp tempura, spicy kani, cream cheese inside, topped with caviar, toasted scallops with chefs special sauce.
Salmon, pineapple, eel inside, topped with mayo and crabmeat.
Lobster salad and avocado inside, topped with seared tuna & spicy sauce.
Spicy tuna, avocado, crunch inside, topped with salmon, red carrot, and spicy hot sauce.
Spicy Tuna, avocado inside, topped with tuna, spicy eel sauce and lobster salad.
Center is spicy tuna and avocado, cut in four pieces, topped with three different sauces, masago, green onion and rice seasoning.
Crawfish, yellowtail avocado, cucumber, crabmeat and cruch wrapper with sesame white soy seaweed and chef special sauce.
Tuna, salmon, whitefish, masago over a California Roll.
Spicy Tuna & avocado inside, topped with white tuna, spicy mayo, eel sauce, cilantro siracha sauce.
Shrimp tempura, avocado inside, topped with crawfish, fresh jalapeno, eel sauce and siracha sauce.
Crabmeat, avocado inside, topped with seared salmon, green onion and salmon roe, with chef's special soyu muster sauce.
Shrimp tempura, avocado, cucumber inside, topped with mango, mango sauce, sugar balls.
Asparagus and shrimp tempura inside, wrapped with avocado topped with spicy mayo, chili sauce, eel sauce.
Shrimp tempura, soft shell crab, avocado inside, topped with shrimp, eel sauce and spicy mayo.
BBQ eel, cucumber inside, topped with fresh avocado, eel sauce and sesame.
Shrimp tempura, crabmeat inside, topped with deep fried scallop, black tobiko crunch mixed with chef's special sauce.
Shrimp tempura, avocado inside, topped with spicy crab meat, miso sauce, eel sauce, seaweed powder.
Shrimp tempura, spicy crabmeat, cream cheese inside, topped with avocado, spicy mayo, eel sauce and crunch.
Shrimp tempura, avocado inside, topped with spicy crabmeat.
Lobster tail roll served with spicy crabmeat, asparagus, avocado and chefs special sauce, wrapped with sesame soy paper.
Thin slices of seared, peppered tuna with ponzu and tarter sauce.
Cucumber rolled with crab meat, avocado, scallions and masago served with kimchi sauce.
Deep fried spicy tuna inside jalapeno with three kinds of special sauce.
Sliced yellowtail with jalapeno, ponzu and tarter sauce.
6 slices of octopus with sliced lemon served over sliced cucumber with kimchi sauce.
Spicy Tuna and avocado on the bottom topped with chopped tuna, onion, black tobiko, quail eggs, and tarter sauce.
Crabmeat, octopus, shrimp, assorted fish, daikon radish w. ponzu sauce.
Baked mussels with spicy mayo, topped with scallion,masago, and ponzu sauce.
Diced tuna and avocado, mixed with spicy mayo, seaweed salad, masago, and onion with tarter sauce over sushi rice.
Diced salmon and avocado, mixed with spicy mayo, seaweed salad, masago, and onion with tarter sauce over sushi rice.
Tempura fried fresh avocado with, spicy salmonand crab meat topped with scallions, fish eggs and chef's special spicy sauce.
Diced yellowtail and avocado, mixed with spicy mayo, seaweed salad, masago, and onion with tarter sauce over sushi rice.
Served with miso soup, green salad, and steamed rice.
5 pcs of chicken with 8 pcs of vegetables lightly battered and deep fried.
5 pcs of shrimp with 8 pcs of vegetables lightly battered and deep fried.
Served with miso soup and green salad.
Masa Roll, California Roll, Spicy Tuna Roll.
8 piece vegetable sushi with a Green Peace Roll.
8 piece chef's choice sushi roll with a California roll.
10 piece assorted sushi with a Tuna Roll.
18 piece assorted sashimi.
15 piece assorted sashimi and sushi rice.
BBQ eel and sushi rice.
5 piece sushi, 8 piece sashimi with Spicy Tuna Roll.
18 piece of sushi with Tuna Roll and Dragon Roll.
10 piece of sushi, 15 piece sashimi with 1 Shrimp Tempura Roll and 1 Chef's Special Roll.
16 piece sashimi, 12 piece sushi, and 1 Spicy Tuna Roll, 1 Eel Avocado Roll, 1 Shrimp Tempura Roll, 1 Salmon Roll, and 2 Chef's Special Rolls.
Served with miso soup, white rice, salad.
Grilled chicken & vegetables with teriyaki sauce.
Grilled beef & vegetables with teriyaki sauce.
Grilled shrimp & vegetables with teriyaki sauce.
Grilled salmon & vegetables with teriyaki sauce.
Avocado, asparagus, cucumber.
Toasted salmon skin, cucumber, cream cheese and scallions.
Crab meat, avocado, cucumber.
California Roll with masago on top.
Steamed shrimp, green lettuce, cucumber with mayo.
Smoked salmon, cream cheese and avocado.
Salmon, Avocado, cucumber.
Tempura chicken, lettuce, avocado, cucumber, eel sauce.
Tempura shrimp, lettuce, avocado, cucumber, fish eggs, eel sauce.
Mixed fish tempura, avocado, cream cheese, cucumber, scallions, eel sauce.
Deep fried soft crab, lettuce, avocado, cucumber, fish eggs, eel sauce.
Deep Fried mixed fish & kani, avocado, topped with spicy tuna, scallions, masago, and chef's special sauce.
Bluefin tuna fatty belly with scallions.
Crabmeat, cream cheese & cucumber deep fried topped with scallions, masago, eel sauce and sweet chili sauce.
Deep fried salmon, white tuna, crunch, avocado, kani, cream cheese, scallions, masago, and special sauce.
Salmon, white fish, cream cheese deep fried, topped with scallions, masago, eel sauce and spicy mayo.
Cooked with Japanese soy sauce and teriyaki sauce. Served with onion mushroom soup and green salad, includes mixed hibatchi vegetables, 2 pcs shrimp. Served with a choice of steamed of fried rice.
2 pc Lobster Tail
Soup or Fried
Soup or Fried
Soup or Fried
Soup or Fried
Soup or Fried
Served with miso soup, green salad & steamed rice. Deep fried pork with panko flour and katsu sauce.
Served with miso soup, green salad & steamed rice. Deep fried chicken breast with panko flour and katsu sauce.
Rice noodle soup with sliced steak, no tendons and tripe. Beef meatbaus.
Traditional flavored noodle soup topped with perfectly marinated pork, egg, bamboo, scallions, seaweed. Served with green salad.
Served with miso soup, green salad and white rice New york Strip cooked with potato, carrots, onion, tomato in Japanese Curry.
Cooked with Japanese soy sauce and teriyaki sauce. Served with onion mushroom soup and green salad, includes mixed hibatchi vegetables, 2 pcs shrimp. Served with a choice of steamed of fried rice.
Lobster, Shrimp, Scallop.
Lobster, Scallop, Filet.
Served with Steamed Rice, miso soup, green salad, 4 pcs Califorinia Roll, 2 Deep fried pork gyoza. Fried Rice is Extra: $2.00 Lunch Special M-F 11:00am to 2:00pm - excluding holidays
5 pc of fresh chef's select assorted sushi.
Cooked with teriyaki sauce. Served with onion mushroom soup, includes mixed hibachi vegetables. Steamed rice is Extra: $2.00
Your choice of any 2 Rolls for 9.95 or 3 Rolls for 12.95. Served with soup.
Served with house ginger dressing.
Spicy Imitation crabmeat with sliced cucumber and masago mixed with spicy mayo.
Imitation crabmeat with sliced cucumber and masago mixed with mayo.
Green salad topped with sliced avocado, sesame seeds with chef's special dressing.
Toasted salmon skin, crabmeat, cucumber with eel sauce and spicy mayo topped with scallions.
Green salad mixed with avocado and ahi tuna with japanese dressing.
Sliced mushrooms, fried onions and scallions in a tradtional broth.
Soy bean soup with tofu, seaweed and scallions.
Assorted seafood, white fish in clear soup.
Japanese pork dumpling & vegetable in clear soup.
* items marked with * contain raw fish. ** items that have ** may cook to order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness if you have certain medical conditions.
Sat and Sun | 9:00am - 3:00pm |
Mon thru Friday | 9:00am - 4:00pm |
Mon thru Friday | 9:00am-9:30pm |
Saturday | 9:00am - 9:30pm |
Sunday | 9:00am - 9:00pm |
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